MANOJ KUMAR (SHELFORD)

Showing posts with label PHYTOCHEMICALS. Show all posts
Showing posts with label PHYTOCHEMICALS. Show all posts

Saturday, March 29, 2014

GROWTH INHIBITORY IMPACT OF VITEX NEGUNDO ON
SALMONELLA  TYPHI AND PSEUDOMONAS  AERUGINOSA
.   Manoj Kumar*, Sukumar Dandapat, Amit Kumar and M. P. Sinha
.  Department  of Zoology, Ranchi University,  Ranchi  *e-mail: scholar.manojkumar@gmail.com

Abstract type: extended abstract
Abstract published in:
National Seminar on Values of Information Zoology
Abstract no. 69

Herbal medicines are gaining popularity in developing countries (Kumar et al, 2013), as the  lifestyle is becoming more andmore stressful, people are striving to stay healthy and with the rise in  cases of side effects·of synthetic medicines and evolution of multi-drug resistant (MDR) disease-causing organisms, there is an inclination towards the use of herbal medicines (Kumar et al, 2013). About 30-40 % of today's  conventional medicines come from the herbal supplements, botanicals and nutraceuticals (Kumar et al, 2013).

            Typhoid fever is a global infection caused by bacterium Salmonella typhi. The disease is  transmitted by water, milk, fruits and vegetables that are contaminated with Salmonella typhi. It may be also transmitted by healthy carriers and infected food handlers and may be carried  mechanically from feces to the food by flies. Although typhoid fever may be treated with antibiotics, the resistance of Salmonella typhi towards the antibiotics is widespread. Inrecent years there has been a rise in multi drug resistance in Salmonella typhi all over the world (Kumar et al, 2013). Pseudomonas aeruginosa is a common bacterium which is known to cause disease in animals as well as humans. It is an opportunistic pathogenfo r both plant and animal (Iglewski, 1996). Inhigher plants Pseudomonas aeruginosa is known to cause soft rot (Walker et al.,, 2004). Pseudomonas aeruginosa typically infects the pulmonary tract, urinary tract, bums; wounds and is 
also known to cause blood infections (Fine et al., 1996).

The fresh leaves were collected, shade dried for 15 days, and were made to fine powder, 50 g of powder was subjected to extraction by Soxhlet extractor. The extracts were subjected to phytochemical screening, antibacterial analy­ sis was done against Salmonella typhl and Pseudomonas aeruginosa by agar disc diffusion method and broth dilution method.

The results of phytochemical analysis reveal the presence of alkaloids, tannins, saponins, phenols  and flav6hoids. Tannin content is highest in Vitex negundo (93.9 ± 2033mg/g) and phenol content is  lowest (8.1 ± 0.5 mg/g). The phytochemicals (alkaloids, phenols, tannins etc. present in the plants  are responsible for their medicinal properties (Palombo, 2006). The phenols possess redox  properties and th.us bestow antioxidant properties to the plants owning them; they act as hydrogen  donors, reducing agents and metal chelators (Cook and Samman, 1996). Flavonoids and tannins constitute the major group o(antioxidant compounds, that act as primary antioxidants or free radical scavengers Tannins, alkaloids, saponins, flavonoids and sterols etc. ha e also been found  active against pathogenic bacteria (Kennedy and Wightman , 2011).

The Vitex negundo extract was found to be effective against both bacteria, with MIC equal to 5mg/ml  in broth dilution method as well as agar disc diffusion method. Zone of inhibition was 1.45 and  1.99 mm for 2.5 mg extract concentration and 3 and 4 mm for 5 mg extract concentrati on. Tannins,  alkaloids, saponins, flavonoids and sterols have been found ·to have growth inhibitory impact on  Salmonella typhi .Dandapat et al. attributed the antibacterial activity of Cinamomum tamala to phytochemical constituents (tannin, saponin, flavonoids, polyphenols and alkaloids) of the plant. Since the plant contains major phytochemicals (alkaloids, tannins, saponins, phenols and  flavonoids) which are major contents responsible for the antibacterial properties of the plants possessing them. The antibacterial activities of Vitex negundo can be attributed to the phytochemical contents, Vitexnegundo casn be used in  medicinal formulations , for eradicating Salmonella typhi and Pseudomonas aeruginosa.
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Sunday, November 17, 2013

Antibacterial activity of Adhatoda vasica and Vitex negundo
Manoj Kumar
Department of Zoology, Ranchi University, Ranchi – 834008, Jharkhand, India
email: scholar.manojkumar@gmail.com 

The methanolic leaf extract of Vitex negundo and Adhatoda vasica were subjected to phytochemical, In-vitro antioxidant power analysis. The phytochemical studies showed the presence of alkaloids, tannins, flavonoids and saponins. The antioxidant activity was determined and compared with Butyl Hydroxy Anisole (BHA) as standard. The reducing power ability of both the plants were determined and compared with ascorbic acid as standard. Quantitative studies were also done. The extract was tested for antibacterial properties against five bacteria viz. Pseudomonas aeruginosa, Bacillus subtilis, Staphylococcus aureus, Proteus mirabilis, Salmonella typhi Agar disc diffusion method and broth dilution method. The inhibition of microorganisms were compared within both plants and with pure antibiotic Gentamycin. The results exhibited strong antibacterial activity of Adhatoda vasica and Vitex negundo against B. subtilis and P. mirabilis. The minimum inhibitory concentration ranged from 0.612mg/ml in case of Vitex negundo and 2.5mg/ml in case of Adhatoda vasica.

Key words: Minimum inhibitory concentration, BHA, Gentamycin, antibacterial, antioxidant, phytochemicals

abstract published in Souvenir of International conference on HARMONY WITH NATURE IN CONTEXT OF ECOTECHNOLOGICAL INTERVENTION AND CLIMATE CHANGE. 2013: page  - 72 

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